1866 - James Pascall starts a small sweet shop in London with his brother Alfred
1922 – Cadbury and Pascall forms a joint venture in Australia with Pascall products being produced at the Claremont site in Tasmania
1938 – Pascall begins production in New Zealand
1981 - Pascall production moves from Claremont in Tasmania to Ringwood in Melbourne
2007 – Pascall sells in excess of 20 million units in Australia