I've started my next placement on the engineering team and have settled in well in the last two weeks. My current placement is with the Manufacturing Technical team at Bournville. Projects I have been given so far are looking at designing processes for production of chocolate, supervising a university project on minimising waste from cleaning, and reducing waste from Creme Egg production. Life's great- I cycle to work, have just been given training on sensory evaluation of chocolate (so I tell if what I make is any good!) and will soon be off to deepest central Europe to run some production trials.
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